Chapter 6 (continued, part 3)
Chapter 11 The Passover
'Purge out therefore the old leaven, that ye may be a new lump, as ye are unleavened. For even Christ our
Passover is sacrificed for us.'—1 Corinthians 5:7 The Passover The cycle of Temple-festivals appropriately opens with 'the Passover' and 'Feast of Unleavened Bread.' For, properly speaking, these two are quite distinct (Lev 23:5,6; Num 28:16,17; 2 Chron 30:15,21; Ezra 6:19,22; Mark 14:1), the 'Passover' taking place on the 14th of Nisan, and the 'Feast of Unleavened Bread' commencing on the 15th, and lasting for seven days, to the 21st of the month (Exo 12:15). But from their close connection they are generally treated as one, both in the Old and in the New Testament (Matt 26:17; Mark 14:12; Luke 22:1); and Josephus, on one occasion, even describes it as 'a feast for eight days' (Antiq. ii. 15, 1; but comp. iii. 10, 5; ix. 13, 3).
Its Peculiarities There are peculiarities about the Passover which mark it as the most important, and, indeed, take it out of the rank of the other festivals. It was the first of the three feasts on which all males in Israel were bound to appear before the Lord in the place which He would choose (the two others being the Feast of Weeks and that of Tabernacles [Exo 23:14; 34:18-23; Lev 23:4-22; Deut 16:16]). All the three great festivals bore a threefold reference. They pointed, first, to the season of the year, or rather to the enjoyment of the fruits of the good land which the Lord had given to His people in possession, but of which He claimed for Himself the real ownership (Lev 25:23; Psa 85:1; Isa 8:8; 14:2; Hosea 9:3). This reference to nature is expressly stated in regard to the Feast of Weeks and that of Tabernacles (Exo 23:14-16; 34:22), but, though not less distinct, it is omitted in connection with the feast of unleavened bread. On the other hand, great prominence is given to the historical bearing of the Passover, while it is not mentioned in the other two festivals, although it could not have been wholly wanting. But the feast of unleavened bread celebrated the one grand event which underlay the whole history of Israel, and marked alike their miraculous deliverance from destruction and from bondage, and the commencement of their existence as a nation. For in the night of the Passover the children of Israel, miraculously preserved and set free, for the first time became a people, and that by the direct interposition of God. The third bearing of all the festivals, but especially of the Passover, is typical. Every reader of the New Testament knows how frequent are such allusions to the Exodus, the Paschal Lamb, the Paschal Supper, and the feast of unleavened bread. And that this meaning was intended from the first, not only in reference to the Passover, but to all the feasts, appears from the whole design of the Old Testament, and from the exact correspondence between the types and the antitypes. Indeed, it is, so to speak, impressed upon the Old Testament by a law of internal necessity. For when God bound up the future of all nations in the history of Abraham and his seed (Gen 12:3), He made that history prophetic; and each event and every rite became, as it were, a bud, destined to open in blossom and ripen into fruit on that tree under the shadow of which all nations were to be gathered.
Special Nature of the Passover Thus nature, history, and grace combined to give a special meaning to the festivals, but chiefly to the Passover. It was the feast of spring; the spring-time of nature, when, after the death of winter, the scattered seeds were born into a new harvest, and the first ripe sheaf could be presented to the Lord; the spring-time of Israel's history, too, when each year the people celebrated anew their national birthday; and the spring-time of grace, their grand national deliverance pointing forward to the birth of the true Israel, and the Passover sacrifice to that 'Lamb of God which taketh away the sin of the world.'Accordingly, the month of the Passover, Abib, or, as it was called in later times, Nisan, * was to be unto them 'the beginning of months'—the birth-month of the sacred, and at the same time the seventh in the civil year.
* Abib is the month of 'sprouting' or of 'green ears.' Esther 3:7; Nehemiah 2:1. Here we mark again the significance of seven as the sacred or covenant number. On the other hand, the Feast of Tabernacles, which closed the festive cycle, took place on the 15th of the seventh month of the sacred, which was also the first in the civil, year. Nor is it less significant that both the Passover and the Feast of Tabernacles fell upon the 15th day of the month; that is, at full moon, or when the month had, so to speak, attained its full strength.
Origin of the Name The name of the Passover, in Hebrew Pesach, and in Aramean and Greek Pascha, is derived from a root which means to 'step over,' or to 'overleap,' and thus points back to the historical origin of the festival (Exo 12). But the circumstances in which the people were placed necessarily rendered its first celebration, in some particulars, different from its later observance, which, so far as possible, was brought into harmony with the general Temple practice. Accordingly, Jewish authorities rightly distinguish between 'the Egyptian' and the 'Permanent Passover.' On its first institution it was ordained that the head of every house should, on the 10th of Nisan, select either a lamb or a kid of the goats, of the first year, and without blemish. Later Jewish ordinances, dating after the return from Babylon, limit it to a lamb; and it is explained that the four days previous to the slaying of the lamb referred to the four generations that had passed after the children of Israel went down into Egypt. The lamb was to be killed on the eve of the 14th, or rather, as the phrase, is, 'between the two evenings' (Exo 12:6; Lev 23:5; Num 9:3,5). According to the Samaritans, the Karaite Jews, and many modern interpreters, this means between actual sunset and complete darkness (or, say, between six and seven p.m.); but from the contemporary testimony of Josephus (Jew. Wars, vi. 9, 3), and from Talmudical authorities, there cannot be a doubt that, at the time of our Lord, it was regarded as the interval between the sun's commencing to decline and his actual disappearance. This allows a sufficient period for the numerous lambs which had to be killed, and agrees with the traditional account that on the eve of the Passover the daily evening sacrifice was offered an hour, or, if it fell on a Friday, two hours, before the usual time.
Institution of the Passover In the original institution the blood of the sacrifice was to be sprinkled with hyssop on the lintel and the two doorposts of the house, probably as being the most prominent place of entrance. Then the whole animal, without breaking a bone of it, was to be roasted, and eaten by each family—or, if the number of its members were too small, by two neighbouring families—along with unleavened bread and bitter herbs, to symbolise the bitterness of their bondage and the haste of their deliverance, and also to point forward to the manner in which the true Israel were in all time to have fellowship in the Paschal Lamb (1 Cor 5:7,8). All who were circumcised were to partake of this meal, and that arrayed as for a journey; and whatsoever was not consumed was to be burnt on the spot. These ordinances in regard to the Passover were afterwards modified during the journey in the wilderness to the effect, that all males were to appear 'in the place which the Lord shall choose,' and there alike to sacrifice and to eat the lamb or kid, bringing at the same time also another offering with them (Exo 34:18-20; Deut 16:2,16,17). Lastly, it was also ordered that if any man were unclean at the time of the regular Passover, or 'in a journey afar off,' he should celebrate it a month later (Num 9:9-11).
Directions in the Mishnah The Mishnah (Pes. ix. 5) contains the following, as the distinctions between the 'Egyptian' and the 'Permanent'
Passover: 'The Egyptian Passover was selected on the 10th, and the blood was to be sprinkled with a sprig of hyssop on the lintel and the two door-posts, and it was to be eaten in haste in the first night; but the Permanent Passover is observed all the seven days'; i.e. the use of unleavened cakes was, on its first observance, enjoined only for that one night, though, from Israel's haste, it must, for several days, have been the only available bread; while afterwards its exclusive use was ordered during the whole week. Similarly, also, the journey of the children of Israel commenced on the 15th of Nisan, while in after-times that day as observed as a festival like a Sabbath (Exo 12:16; Lev 23:7; Num 28:18). To these distinctions the following are also added (Tos. Pes. viii): In Egypt the Passover was selected on the 10th, and killed on the 14th, and they did not, on account of the Passover, incur the penalty of 'cutting off,' as in later generations; of the Egyptian Passover it was said, 'Let him and his neighbour next unto his house take it,' while afterwards the Passover-companies might be indiscriminately chosen; in Egypt it was not ordered to sprinkle the blood and burn the fat on the altar, as afterwards; at the firs Passover it was said, 'None of you shall go out of the door of his house until the morning,' which did not apply to later times; in Egypt it was slain by every one in his own house, while afterwards it was slain by all Israel in one place; lastly, formerly where they ate the Passover, there they lodged, but afterwards they might eat it in one, and lodge in another place.
Scripture Records of the Feast Scripture records that the Passover was kept the second year after the Exodus (Num 9:1-5), and then not again till the Israelites actually reached the promised land (Josh 5:10); but, as the Jewish commentators rightly observe, this intermission was directed by God Himself (Exo 12:25; 13:5). After that, public celebrations of the Passover are only mentioned once during the reign of Solomon (2 Chron 8:13), again under that of Hezekiah (2 Chron 30:15), at the time of Josiah (2 Kings 23:21), and once more after the return from Babylon under Ezra (Ezra 6:19). On the other hand, a most significant allusion to the typical meaning of the Passover-blood, as securing immunity from destruction, occurs in the prophecies of Ezekiel (Eze 9:4-6), where 'the man clothed with linen' is directed to 'set a mark upon the foreheads' of the godly (like the first Passover-mark), so that they who were to 'slay utterly old and young' might not 'come near any' of them. The same symbolic reference and command occur in the Book of Revelation (Rev 7:2,3; 9:4), in regard to those who have been 'sealed as the servants of our God in their foreheads.'
Later Celebrations But the inference that the Passover was only celebrated on the occasions actually mentioned in Scripture seems the less warranted, that in later times it was so punctiliously and universally observed. We can form a sufficiently accurate idea of all the circumstances attending it at the time of our Lord. On the 14th of Nisan every Israelite who was physically able, not in a state of Levitical uncleanness, nor further distant from the city than fifteen miles, was to appear in Jerusalem. Though women were not legally obliged to go up, we know from Scripture (1 Sam 1:3-7; Luke 2:41,42), and from the rules laid down by Jewish authorities (Jos. Wars, vi. 9-3; and Mishnah Pes. ix. 4, for ex.), that such was the common practice. Indeed, it was a joyous time for all Israel. From all parts of the land and from foreign countries the festive pilgrims had come up in bands, singing their pilgrim psalms, and bringing with them burntand peace-offerings, according as the Lord had blessed them; for none might appear empty before Him (Exo 23:15; Deut 16:16,17). How large the number of worshippers was, may be gathered from Josephus, who records that, when Cestius requested the high-priest to make a census, in order to convince Nero of the importance of Jerusalem and of the Jewish nation, the number of lambs slain was found to be 256,500, which, at the lowest computation of ten persons to every sacrificial lamb, would give a population of 2,565,000, or, as Josephus himself puts it, 2,700,200 persons, while on an earlier occasion (AD 65) he computes the number present at not fewer than three millions (Jew. Wars, vi. 9, 3; ii. 14, 3). *
* These computations, being derived from official documents, can scarcely have been much exaggerated. Indeed, Josephus expressly guards himself against this charge. Of course, many of these pilgrims must have camped outside the city walls. *
* It is deeply interesting that the Talmud (Pes. 53) specially mentions Bethphage and Bethany as celebrated for their hospitality towards the festive pilgrims. Those who lodged within the walls were gratuitously accommodated, and in return left to their hosts the skins of the Passover lambs and the vessels which they had used in their sacred services. In such festive 'company' the par-
ents of Jesus went to, and returned from this feast 'every year,' taking their 'holy child' with them, after He had attained the age of twelve—strictly in accordance with Rabbinical law (Yoma, 82a)—when He remained behind, 'sitting in the midst of the doctors, both hearing them and asking them questions' (Luke 2:41-49). We know that the Lord Himself afterwards attended the Paschal feast, and that on the last occasion He was hospitably entertained in Jerusalem, apparently by a disciple (Matt 26:18; Mark 14:12-16; Luke 22:7-13), although he seems to have intended spending the night outside the city walls (Matt 26:30,36; Mark 14:26,32: Luke 22:39; John 18:1).
The Preparations for the Passover But the preparations for the Passover had begun long before the 14th of Nisan. Already a month previously (on the 15th of Adar), bridges and roads had been repaired for the use of the pilgrims. That was also the time for administering the testing draught to women suspected of adultery, for burning the red heifer, and for boring the ears of those who wished to remain in servitude—in short, for making all kinds of preliminary arrangements before the festive season began. One of these is specially interesting as recalling the words of the Saviour. In general, cemeteries were outside the cities; but any dead body found in the field was (according to an ordinance which tradition traces up to Joshua) to be buried on the spot where it had been discovered. Now, as the festive pilgrims might have contracted 'uncleanness' by unwitting contact with such graves, it was ordered that all 'sepulchres' should be 'whitened' a month before the Passover. It was, therefore, evidently in reference to what He actually saw going on around Him at the time He spoke, that Jesus compared the Pharisees 'unto whited sepulchres, which indeed appear beautiful outward, but are within full of dead men's bones, and of all uncleanness' (Matt 23:27). Then, two weeks before Pesach, and at the corresponding time before the other two great festivals, the flocks and herds were to be tithed, and also the Temple treasury-chests publicly opened and emptied. Lastly, we know that 'many went out of the country up to Jerusalem before the Passover to purify themselves' (John 11:55). It is this practice which finds its spiritual application in regard to the better Passover, when, in the words of St. Paul (1 Cor 11:27,28), 'whosoever shall eat this bread, and drink this cup of the Lord, unworthily, shall be guilty of the body and blood of the Lord. But let a man examine himself, and so let him eat of that bread, and drink of that cup.'
The Custom of Modern Days The modern synagogue designates the Sabbath before the Passover as 'the Great Sabbath,' and prescribes particular prayers and special instruction with a view to the coming festival. For, according to Jewish tradition, at the original institution of the Passover (Exo 12:3), the 10th of Nisan, on which the sacrifice was to be selected, had fallen on a Sabbath. But there is no evidence that either the name or the observance of this 'Great Sabbath' had been in use at the time of our Lord, although it was enjoined to teach the people in the various synagogues about the Passover during the month which preceded the festival. There is also a significant tradition that some were wont to select their sacrificial lamb four days before the Passover, and to keep it tied in a prominent place within view, so as constantly to remind them of the coming service.
The Three Things We have already explained that according to the Rabbis (Chag. ii, 1; vi. 2), three things were implied in the festive command to 'appear before the Lord'—'Presence,' the 'Chagigah,' and 'Joyousness.'As specially applied to the Passover, the first of these terms meant, that every one was to come up to Jerusalem and to offer a burnt-offering, if possible on the first, or else on one of the other six days of the feast. This burnt-offering was to be taken only from 'Cholin' (or profane substance), that is, from such as did not otherwise belong to the Lord, either as tithes, firstlings, or things devoted, etc. The Chagigah, which was strictly a peace-offering, might be twofold. This first Chagigah was offered on the 14th of Nisan, the day of the Paschal sacrifice, and formed afterwards part of the Paschal Supper. The second Chagigah was offered on the 15th of Nisan, or the first day of the feast of unleavened bread. It is this second Chagigah which the Jews were afraid they might be unable to eat, if they contracted defilement in the judgment-hall of Pilate (John 18:28). In reference to the first Chagigah, the Mishnah lays down the rule, that it was only to be offered if the Paschal day fell on a week-day, not on a Sabbath, and if the Paschal lamb alone would not have been sufficient to give a satisfying supper to the company which gathered around it (Pes. vi. 4). As in the case of all other peace-offerings, part of this Chagigah might be kept, though not for longer than one night and two days from its sacrifice. Being a voluntary offering, it was lawful to bring it from sacred things (such
as tithes of the flock). But the Chagigah for the 15th of Nisan was obligatory, and had therefore to be brought from 'Cholin.' The third duty incumbent on those who appeared at the feast was 'joyousness.' This expression, as we have seen, simply referred to the fact that, according to their means, all Israel were, during the course of this festival, with joyous heart to offer peace-offerings, which might be chosen from sacred things (Deut 27:7). Thus the sacrifices which every Israelite was to offer at the Passover were, besides his share in the Paschal lamb, a burntoffering, the Chagigah (one or two), and offerings of joyousness—all as God had blessed each household. As stated in a previous chapter, all the twenty-four courses, into which the priests were arranged, ministered in the temple on this, as on the other great festivals, and they distributed among themselves alike what fell to them of the festive sacrifices and the shewbread. But the course which, in its proper order, was on duty for the week, alone offered all votive, and voluntary, and the public sacrifices for the whole congregation, such as those of the morning and the evening (Succah v. 7).
Special Preparations The special preparations for the Passover commenced on the evening of the 13th of Nisan, with which, according to Jewish reckoning, the 14th began, the day being always computed from evening to evening. *
* The article in Kitto's Cyc. (3rd edition), vol. iii. p. 425, calls this day, 'the preparation for the Passover,' and confounds it with John 19:14. But from the evening of the 14th to that of the 15th is never called in Jewish writings 'the preparation for,' but 'the eve of, the Passover.' Moreover, the period described in John 19:14 was after, not before, the Passover. Dean Alford's notes on this passage, and on Matthew 26:17, suggest a number of needless difficulties, and contain inaccuracies, due to a want of sufficient knowledge of Hebrew authorities. In attempting an accurate chronology of these days, it must always be remembered that the Passover was sacrificed between the evenings of the 14th and the 15th of Nisan; that is, before the close of the 14th and the beginning of the 15th. The Paschal Supper, however, took place on the 15th itself (that is, according to Jewish reckoning—the day beginning as the first stars became visible). 'The preparation' in John 19:14 means, as in verse 31, the preparation-day for the Sabbath, and the 'Passover,' as in 18:39, the whole Paschal week. Then the head of the house was to search with a lighted candle all places where leaven was usually kept, and to put what of it he found in the house in a safe place, whence no portion could be carried away by any accident. Before doing this, he prayed: 'Blessed art Thou, Jehovah, our God, King of the Universe, who hast sanctified us by Thy commandments, and commanded us to remove the leaven.'And after it he said: 'All the leaven that is in my possession, that which I have seen and that which I have not seen, be it null, be it accounted as the dust of the earth.' The search itself was to be accomplished in perfect silence and with a lighted candle. To this search the apostle may have referred in the admonition to 'purge out the old leaven' (1 Cor 5:7). Jewish tradition sees a reference to this search with candles in Zephaniah 1:12: 'And it shall come to pass at that time that I will search Jerusalem with candles.' If the leaven had not been removed on the evening of the 13th, it might still be done on the forenoon of the 14th of Nisan. The question what substances constituted leaven was thus solved. The unleavened cakes, which were to be the only bread used during the feast, might be made of these five kinds of grain—wheat, barley, spelt, oats, and rye—the cakes being prepared before fermentation had begun. Anything prepared of these five kinds of grain—but only of these—would come within range of the term 'leaven,' that is, if kneaded with water, but not if made with any other fluid, such as fruit-liquor, etc.
Time of its Commencement Early on the forenoon of the 14th of Nisan the feast of the Passover may be said to have begun. In Galilee, no work was done all that day; in Judea it was continued till mid-day; the rule, however, being that no new work was to be commenced, though that which was in hand might be carried on. The only exception to this was in the case of tailors, barbers, and those engaged in the laundry. Even earlier than mid-day of the 14th it was no longer lawful to eat leaven. The strictest opinion fixes ten o'clock as the latest hour when leaven might be eaten, the more lax eleven. From that hour to twelve o'clock it was required to abstain from leaven, while at twelve it was to be solemnly destroyed, either by burning, immersing it in water, or scattering it to the winds. To secure strict obedience and uniformity, the exact time for abstaining from and for destroying the leaven was thus made known: 'They laid two desecrated cakes of a thank-offering on a bench in the porch (of the Temple). So long as they lay there, all the people might eat (leavened); when one of them was removed, they abstained from eating, but they did not burn
(the leaven); when both were removed, all the people burnt (the leaven)' (Pes. i. 5).
Choice of the Lamb The next care was to select a proper Paschal lamb which, of course, must be free from all blemish, and neither less than eight days, nor more than exactly one year, old. Each Paschal lamb was to serve for a 'company,' which was to consist of not less than ten, nor of more than twenty persons. The company at the 'Lord's Passover Supper' consisted of Himself and His disciples. Two of them, Peter and John, the Master had sent early forward to 'prepare the Passover,' that is, to see to all that was needful for the due observance of the Paschal Supper, especially the purchase and sacrifice of the Paschal lamb. Probably they may have purchased it in the Holy City, though not, as in the majority of cases, within the Temple-court itself, where a brisk and very profitable traffic in all such offerings was carried on by the priests. For against this the Lord Jesus had inveighed only a few days before, when He 'cast out all them that sold and bought in the Temple, and overthrew the tables of the money-changers' (Matt 21:12,13), to the astonishment and indignation of those who would intensely resent His interference with their authority and gains (John 2:13-18).
Slaying of the Lamb While the Saviour still tarried with the other disciples outside the city, Peter and John were completing their preparations. They followed the motley crowd, all leading their sacrificial lambs up the Temple-mount. Here they were grouped into three divisions. Already the evening sacrifice had been offered. Ordinarily it was slain at 2:30 p.m., and offered at about 3:30. But on the eve of the Passover, as we have seen, it was killed an hour earlier; and if the 14th of Nisan fell on a Friday—or rather from Thursday at eve to Friday at eve—two `63 hours earlier, so as to avoid any needless breach of the Sabbath. On the occasion to which we refer the evening sacrifice had been slain at 1:30, and offered at 2:30. But before the incense was burned or the lamps were trimmed, the Paschal sacrifice had to be offered. *
* According to the Talmud, 'the daily (evening) sacrifice precedes that of the Paschal lamb; the Paschal lamb the burning of the incense, the incense the trimming of the lamps' (for the night). It was done on this wise:—The First of the three festive divisions, with their Paschal lambs, was admitted within the Court of the Priests. Each division must consist of not less than thirty persons (3 x 10, the symbolical number of the Divine and of completeness). Immediately the massive gates were closed behind them. The priests drew a threefold blast from their silver trumpets when the Passover was slain. Altogether the scene was most impressive. All along the Court up to the altar of burnt-offering priests stood in two rows, the one holding golden, the other silver bowls. In these the blood of the Paschal lambs, which each Israelite slew for himself (as representative of his company at the Paschal Supper), was caught up by a priest, who handed it to his colleague, receiving back an empty bowl, and so the bowls with the blood were passed up to the priest at the altar, who jerked it in one jet at the base of the altar. While this was going on, a most solemn 'hymn' of praise was raised, the Levites leading in song, and the offerers either repeating after them or merely responding. Every first line of a Psalm was repeated by the people, while to each of the others they responded by a 'Hallelujah,' or 'Praise ye the Lord.' This service of song consisted of the so-called 'Hallel,' which comprised Psalms 113 to 118. Thus—
The Levites began: 'Hallelu Jah' (Praise ye the Lord).
The people repeated: 'Hallelu Jah.' The Levites: 'Praise (Hallelu), O ye servants of Jehovah.'
The people responded: 'Hallelu Jah.' The Levites: 'Praise (Hallelu) the name of Jehovah.'
The people responded: 'Hallelu Jah.' Similarly, when Psalm 113 had been finished—Psalm 114:
The Levites: 'When Israel went out of Egypt.' The people repeated: 'When Israel went out of Egypt. The Levites: 'The house of Jacob from a people of strange language.'
The people responded: 'Hallelu Jah.' And in the same manner, repeating each first line and responding at the rest, till they came to Psalm 118, when, besides the first, these three lines were also repeated by the people (vv 25, 26):
'Save now, I beseech Thee, Jehovah.' 'O Jehovah, I beseech Thee, send now prosperity'; and
'Blessed be He that cometh in the name of Jehovah.' May it not be that to this solemn and impressive 'hymn' corresponds the Alleluia song of the redeemed Church in heaven, as described in Revelation 19:1, 3, 4, 6?
The 'Hallel' The singing of the 'Hallel' at the Passover dates from very remote antiquity. The Talmud dwells on its peculiar suitableness for the purpose, since it not only recorded the goodness of God towards Israel, but especially their deliverance from Egypt, and therefore appropriately opened (Psa 113) with 'Praise ye Jehovah, ye servants of Jehovah'—and no longer of Pharaoh. Hence also this 'Hallel' is called the Egyptian, or 'the Common,' to distinguish it from the great 'Hallel,' sung on very rare occasions, which comprised Psalms 120 to 136. According to the Talmud, the 'Hallel' recorded five things: 'The coming out of Egypt, the dividing of the sea, the giving of the law, the resurrection of the dead, and the lot of the Messiah.' The Egyptian 'Hallel,' it may here be added, was altogether sung on eighteen days and on one night in the year. These eighteen days were, that of the Passover sacrifice, the Feast of Pentecost, and each of the eight days of the Feasts of Tabernacles and of the Dedication of the Temple. The only night in which it was recited was that of the Paschal Supper, when it was sung by every Paschal company in their houses, in a manner which will hereafter be explained.
Completion of the Sacrifice If the 'Hallel' had been finished before the service of one division was completed, it was repeated a second and, if needful, even a third time. The Mishnah remarks, that as the Great Court was crowded by the first two divisions, it rarely happened that they got further than Psalm 116 before the services of the third division were completed. Next, the sacrifices were hung up on hooks along the Court, or laid on staves which rested on the shoulders of two men (on Sabbaths they were not laid on staves), then flayed, the entrails taken out and cleansed, and the inside fat separated, put in a dish, salted, and placed on the fire of the altar of burnt-offering. This completed the sacrifice. The first division of offerers being dismissed, the second entered, and finally the third, the service being in each case conducted in precisely the same manner. Then the whole service concluded by burning the incense and trimming the lamps for the night. When all had been finished in the Temple, the priests washed the Great Court, in which so much sacrificial blood had been shed. But this was not done if the Passover had been slain on the Sabbath. In that case, also, the three divisions waited—the first in the Court of the Gentiles, the second on the Chel, and the third in the Great Court— so as not needlessly to carry their burdens on the Sabbath. But, as a general rule, the religious services of the Passover, like all positive religious injunctions, 'made void the Sabbath.' In other respects the Passover, or rather the 15th of Nisan, was to be observed like a Sabbath, no manner of work being allowed. There was, however, one most important exception to this rule. It was permitted to prepare the necessary articles of food on the 15th of Nisan. This explains how the words of Jesus to Judas during the Paschal (not the Lord's) Supper could be misunderstood by the disciples as implying that Judas, 'who had the bag,' was to 'buy those things' that they had 'need of against the feast' (John 13:29).
Our Lord's Celebration of the Feast It was probably as the sun was beginning to decline in the horizon that Jesus and the other ten disciples descended once more over the Mount of Olives into the Holy City. Before them lay Jerusalem in her festive attire. All around pilgrims were hastening towards it. White tents dotted the sward, gay with the bright flowers of early spring, or peered out from the gardens and the darker foliage of the olive plantations. From the gorgeous Temple buildings, dazzling in their snow-white marble and gold, on which the slanting rays of the sun were reflected, rose the smoke of the altar of burnt-offering. These courts were now crowded with eager worshippers, offering for the last time, in the real sense, their Paschal lambs. The streets must have been thronged with strangers, and the flat roofs covered with eager gazers, who either feasted their eyes with a first sight of the Sacred City for which they had so often longed, or else once more rejoiced in view of the well-remembered localities. It was the last day-view which the Lord had of the Holy City—till His resurrection! Only once more in the approaching night of His betrayal was He
to look upon it in the pale light of the full moon. He was going forward to 'accomplish His death' in Jerusalem; to fulfil type and prophecy, and to offer Himself up as the true Passover Lamb—'the Lamb of God, which taketh away the sin of the world.' They who followed Him were busy with many thoughts. They knew that terrible events awaited them, and they had only a few days before been told that these glorious Temple-buildings, to which, with a national pride not unnatural, they had directed the attention of their Master, were to become desolate, not one stone being left upon the other. Among them, revolving his dark plans, and goaded on by the great Enemy, moved the betrayer. And now they were within the city. Its Temple, its royal bridge, its splendid palaces, its busy marts, its streets filled with festive pilgrims, were well known to them, as they made their way to the house where the guestchamber had been prepared for them. Meanwhile the crowd came down from the Temple-mount, each bearing on his shoulders the sacrificial lamb, to make ready for the Paschal Supper.
Chapter 12 The Paschal Feast and the Lord's Supper
'And as they were eating, Jesus took bread, and blessed, and brake, and gave to the disciples, and said, Take, eat; this is My Body. And He took the cup, and gave thanks, and gave to them, saying, Drink ye all of it; for this is My
blood of the New Testament, which is shed for many for the remission of sins.'—Matthew 26:26-28 Jewish Traditions about the Passover Jewish tradition has this curious conceit: that the most important events in Israel's history were connected with the Paschal season. Thus it is said to have been on the present Paschal night that, after his sacrifice, the 'horror of great darkness' fell upon Abraham when God revealed to him the future of his race (Gen 15). Similarly, it is supposed to have been at Passover time that the patriarch entertained his heavenly guests, that Sodom was destroyed and Lot escaped, and that the walls of Jericho fell before the Lord. More than that—the 'cake of barley bread' seen in the dream, which led to the destruction of Midian's host, had been prepared from the Omer, presented on the second day of the feast of unleavened bread; just as at a later period alike the captains of Sennacherib and the King of Assyria, who tarried at Nob, were overtaken by the hand of God at the Passover season. It was at the Paschal time also that the mysterious handwriting appeared on the wall to declare Babylon's doom, and again at the Passover that Esther and the Jews fasted, and that wicked Haman perished. And so also in the last days it would be the Paschal night when the final judgments should come upon 'Edom,' and the glorious deliverance of Israel take place. Hence to this day, in every Jewish home, at a certain part of the Paschal service—just after the 'third cup,' or the 'cup of blessing,' has been drunk—the door is opened to admit Elijah the prophet as forerunner of the Messiah, while appropriate passages are at the same time read which foretell the destruction of all heathen nations (Psa 79:6; 69:25; Lam 3:66). It is a remarkable coincidence that, in instituting His own Supper, the Lord Jesus connected the symbol, not of judgment, but of His dying love, with this 'third cup.' But, in general, it may be interesting to know that no other service contains within the same space the like ardent aspirations after a return to Jerusalem and the rebuilding of the Temple, nor so many allusions to the Messianic hope, as the liturgy for the night of the Passover now in use among the Jews. If we could only believe that the prayers and ceremonies which it embodies were the same as those at the time of our Lord, we should have it in our power to picture in minutest detail all that took place when He instituted his own Supper. We should see the Master as He presided among the festive company of His disciples, know what prayers He uttered, and at what special parts of the service, and be able to reproduce the arrangement of the Paschal table around which they sat.
The Modern Ceremonies At present and for many centuries back the Paschal Supper has been thus laid out: three large unleavened cakes, wrapped in the folds of a napkin, are placed on a salver, and on them the seven articles necessary for the 'Passover Supper' are ranged in this manner: A roasted Egg Roasted Shankbone of a Lamb
(Instead of the 14th day Chagigah) (Instead of the Paschal Lamb)
Charoseth Bitter Lettuce (To represent the mortar of Egypt) Herbs
Salt Water Chervil and Parsley
Present Ritual not the Same as the New Testament Times But, unfortunately, the analogy does not hold good. As the present Passover liturgy contains comparatively very few relics from New Testament times, so also the present arrangement of the Paschal table evidently dates from a time when sacrifices had ceased. On the other hand, however, by far the greater number of the usages observed in our own days are precisely the same as eighteen hundred years ago. A feeling, not of gratified curiosity, but of holy awe, comes over us, as thus we are able to pass back through those many centuries into the upper chamber where the Lord Jesus partook of that Passover which, with the loving desire of a Saviour's heart, He had desired to eat with His disciples. The leading incidents of the feast are all vividly before us—the handling of 'the sop dipped in the dish,' 'the breaking of bread,' 'the giving thanks,' 'the distributing of the cup,' and 'the concluding hymn.' Even the exact posture at the Supper is known to us. But the words associated with those sacred memories come with a strange sound when we find in Rabbinical writings the 'Passover lamb' * designated as 'His body,' or when our special attention is called to the cup known as 'the cup of blessing, which we bless'; nay, when the very term for the Passover liturgy itself, the 'Haggadah,' ** which means 'showing forth,' is exactly the same as that used by St. Paul in describing the service of the Lord's Supper! (1 Cor 11:23-29)
* The words of the Mishnah (Pes. x. 3) are: 'While the Sanctuary stood, they brought before him his body of (or for) the Passover.' The term 'body' also sometimes means 'substance.'
** The same root as employed in Exodus 13:8—'And thou shalt show thy son in that day,' and from this the term 'Haggadah' has unquestionably been derived.
The Roasting of the Lamb Before proceeding further we may state that, according to Jewish ordinance, the Paschal lamb was roasted on a spit made of pomegranate wood, the spit passing right through from mouth to vent. Special care was to be taken that in roasting the lamb did not touch the oven, otherwise the part touched had to be cut away. This can scarcely be regarded as an instance of Rabbinical punctiliousness. It was intended to carry out the idea that the lamb was to be undefiled by any contact with foreign matter, which might otherwise have adhered to it. For everything here was significant, and the slightest deviation would mar the harmony of the whole. If it had been said, that not a bone of the Paschal lamb was to be broken, that it was not to be 'sodden at all with water, but roast with fire—his head with his legs, and with the purtenance thereof,' and that none of it was to 'remain until the morning,' all that had not been eaten being burnt with fire (Exo 12:8-10)—such ordinances had each a typical object. Of all other sacrifices, even the most holy (Lev 6:21), it alone was not to be 'sodden,' because the flesh must remain pure, without the admixture even of water. Then, no bone of the lamb was to be broken: it was to be served up entire—none of it was to be left over; and those who gathered around it were to form one family. All this was intended to express that it was to be a complete and unbroken sacrifice, on the ground of which there was complete and unbroken fellowship with the God who had passed by the blood-sprinkled doors, and with those who together formed but one family and one body. 'The cup of blessing which we bless, is it not the communion of the blood of Christ? The bread which we break, is it not the communion of the body of Christ? For we, being many, are one bread and one body; for we are all partakers of that one bread' (1 Cor 10:16,17).
Distinct From All Levitical Sacrifices Such views and feelings, which, no doubt, all truly spiritual Israelites shared, gave its meaning to the Paschal feast at which Jesus sat down with His disciples, and which He transformed into the Lord's Supper by linking it to His Person and Work. Every sacrifice, indeed, had prefigured His Work; but none other could so suitably commemorate His death, nor yet the great deliverance connected with it, and the great union and fellowship flowing from it.
For other reasons also it was specially suited to be typical of Christ. It was a sacrifice, and yet quite out of the order of all Levitical sacrifices. For it had been instituted and observed before Levitical sacrifices existed; before the Law was given; nay, before the Covenant was ratified by blood (Exo 24). In a sense, it may be said to have been the cause of all the later sacrifices of the Law, and of the Covenant itself. Lastly, it belonged neither to one nor to another class of sacrifices; it was neither exactly a sin-offering nor a peace-offering, but combined them both. And yet in many respects it quite differed from them. In short, just as the priesthood of Christ was a real Old Testament priesthood, yet not after the order of Aaron, but after the earlier, prophetic, and royal order of Melchisedek, so the sacrifice also of Christ was a real Old Testament sacrifice, yet not after the order of Levitical sacrifices, but after that of the earlier prophetic Passover sacrifice, by which Israel had become a royal nation.
Guests of the Paschal Table As the guests * gathered around the Paschal table, they came no longer, as at the first celebration, with their 'loins girded,' with shoes on their feet, and a staff in their hand—that is, as travellers waiting to take their departure.
* The Karaites are alone in not admitting women to the Paschal Supper. On the contrary, they were arrayed in their best festive garments, joyous and at rest, as became the children of a king. To express this idea the Rabbis also insisted that the Paschal Supper—or at least part of it—must be eaten in that recumbent position with which we are familiar from the New Testament. 'For,' say they, 'they use this leaning posture, as free men do, in memorial of their freedom.'And, again, 'Because it is the manner of slaves to eat standing, therefore now they eat sitting and leaning, in order to show that they have been delivered from bondage into freedom.'And, finally: 'No, not the poorest in Israel may eat till he has sat down, leaning.' But, though it was deemed desirable to 'sit leaning' during the whole Paschal Supper, it was only absolutely enjoined while partaking of the bread and the wine. This recumbent posture so far resembled that still common in the East, that the body rested on the feet. Hence, also, the penitent woman at the feast given by Simon is said to have 'stood at His feet, behind,' 'weeping' (Luke 7:38). At the same time, the left elbow was placed on the table, and the head rested on the hand, sufficient room being of course left between each guest for the free movements of the right hand. This explains in what sense John 'was leaning on Jesus' bosom,' and afterwards 'lying on Jesus' breast,' when he bent back to speak to Him (John 13:23,25).
The Use of Wine The use of wine in the Paschal Supper, * though not mentioned in the Law, was strictly enjoined by tradition.
* Every reader of the Bible knows how symbolically significant alike the vine and its fruit are throughout Scripture. Over the entrance to the Sanctuary a golden vine of immense proportions was suspended. According to the Jerusalem Talmud, it was intended to express Israel's joy on the Paschal night, and even the poorest must have 'at least four cups, though he were to receive the money for it from the poor's box' (Pes. x. 1). If he cannot otherwise obtain it, the Talmud adds, 'he must sell or pawn his coat, or hire himself out for these four cups of wine.' The same authority variously accounts for the number four as either corresponding to the four words used about Israel's redemption (bringing out, delivering, redeeming, taking), or to the fourfold mention of the cup in connection with the chief butler's dream (Gen 40:9-15), or to the four cups of vengeance which God would in the future give the nations to drink (Jer 25:15; 51:7; Psa 75:8; 11:6), while four cups of consolation would be handed to Israel, as it is written: 'The Lord is the portion of my cup' (Psa 16:5); 'My cup runneth over' (Psa 23:5); 'I will take the cup of salvation' (Psa 116:13), 'which,' it is added, 'was two'—perhaps from a second allusion to it in verse 17. In connection with this the following parabolic story from the Talmud may possess some interest: 'The holy and blessed God will make a feast for the righteous in the day that His mercy shall be shown to the seed of Israel. After they have eaten and drunk, they give the cup of blessing to Abraham our father. But he saith: I cannot bless it, because Ishmael came from me. Then he gives it to Isaac. But he saith: I cannot bless it, because Esau came from me. Then he hands it to Jacob. But he saith: I cannot take it, because I married two sisters, which is forbidden in the Law. He saith to Moses: Take it and bless it. But he replies: I cannot, because I was not counted worthy to come into the land of Israel, either alive or dead. He saith to Joshua: Take it and bless it. But he answers: I cannot, because I have no son. He saith to David: Take it and bless it. And he replies: I will bless it, and it is fit for me so to do, as it is written, "I will take the cup of salvation, and call upon the name of the Lord."'
The Mishnah Account As detailed in the earliest Jewish record of ordinances—the Mishnah—the service of the Paschal Supper was exceedingly simple. Indeed, the impression left on the mind is, that, while all the observances were fixed, the prayers, with some exceptions preserved to us, were free. Rabbi Gamaliel, the teacher of St. Paul, said (Pes. x. 15): 'Whoever does not explain three things in the Passover has not fulfilled the duty incumbent on him. These three things are: the Passover lamb, the unleavened bread, and the bitter herbs. The Passover lamb means that God passed over the blood-sprinkled place on the houses of our fathers in Egypt; the unleavened bread means that our fathers were delivered out of Egypt (in haste); and the bitter herbs mean that the Egyptians made bitter the lives of our fathers in Egypt.'A few additional particulars are necessary to enable the reader to understand all the arrangements of the Paschal Supper. From the time of the evening-sacrifice nothing was to be eaten till the Paschal Supper, so that all might come to it with relish (Pes, x. 1). It is a moot point, whether at the time of our Lord two, or, as at present, three, large cakes of unleavened bread were used in the service. The Mishnah mentions (Pes. ii. 6) these five kinds as falling within the designation of 'bitter herbs,' viz. lettuce, endive, succory (garden endive?), what is called 'Charchavina' (urtica, beets?), and horehound (bitter coriander?). The 'bitter herbs' seem to have been twice partaken of during the service, once dipped in salt water or vinegar, and a second time with Charoseth, a compound of dates, raisins, etc., and vinegar, though the Mishnah expressly declares (Pes. x. 3) that Charoseth was not obligatory. Red wine alone was to be used at the Paschal Supper, and always mixed with water. *
* Of this there cannot be the slightest doubt. Indeed, the following quotation from the Mishnah (Pes. vii. 13) might even induce one to believe that warm water was mixed with the wine: 'If two companies eat (the Passover) in the same house, the one turns its face to one side, the other to the other, and the kettle (warming kettle) stands between them.' Each of the four cups must contain at least the fourth of a quarter of an hin (the hin = one gallon two pints). Lastly, it was a principle that, after the Paschal meal, they had no Aphikomen (after-dish), an expression which may perhaps best be rendered by 'dessert.'
The 'Giving Thanks' The Paschal Supper itself commenced by the head of 'the company' taking the first cup of wine in his hand, and 'giving thanks' over it in these words: 'Blessed art Thou, Jehovah our God, who has created the fruit of the vine! Blessed art Thou, Jehovah our God King of the Universe, who hast chosen us from among all people, and exalted us from among all languages, and sanctified us with Thy commandments! And Thou hast give us, O Jehovah our God, in love, the solemn days for joy, and the festivals and appointed seasons for gladness; and this the day of the feast of unleavened bread, the season of our freedom, a holy convocation, the memorial of our departure from Egypt. For us hast Thou chosen; and us hast Thou sanctified from among all nations, and Thy holy festivals with joy and with gladness hast Thou caused us to inherit. Blessed art Thou, O Jehovah, who sanctifiest Israel and the appointed seasons! Blessed art Thou, Jehovah, King of the Universe, who hast preserved us alive and sustained us and brought us to this season!' *
* Such, according to the best criticism, were the words of this prayer at the time of Christ. But I must repeat that in regard to many of these prayers I cannot help suspecting that they rather indicate the spirit and direction of a prayer than embody the ipsissima verba.
The First Cup The first cup of wine was then drunk, and each washed his hands. *
* The modern practice of the Jews slightly differs form the ancient here, and in some other little matters of detail. It was evidently at this time that the Saviour in His self-humiliation proceeded also to wash the disciples' feet (John 13:5). Our Authorised Version wrongly translates verse 2 by, 'and supper being ended,' instead of 'and when supper had come,' or 'was begun.' Similarly, it was, in all probability, in reference to the first cup that Luke gives the following account (Luke 22:17): 'And He took the cup, and gave thanks, and said, Take this, and divide it among yourselves'—the 'cup of blessing,' which was the third, and formed part of the new institution of the Lord's Supper, being afterwards mentioned in verse 20. In washing their hands this customary prayer was repeated: 'Blessed art Thou, Jehovah our God, who hast sanctified us with Thy commandments, and hast enjoined us con-
cerning the washing of our hands.' Two different kinds of 'washing' were prescribed by tradition—'dipping' and 'pouring.'At the Paschal Supper the hands were to be 'dipped' in water. *
* The distinction is also interesting as explaining Mark 7:3. For when water was poured on the hands, they had to be lifted, yet so that the water should neither run up above the wrist, nor back again upon the hand; best, therefore, by doubling the fingers into a fist. Hence (as Lightfoot rightly remarks) Mark 7:3, which should be translated: 'For the Pharisees...except they wash their hands with the fist, eat not, holding the tradition of the elders.' The rendering of our Authorised Version, 'except they wash oft,' has evidently no meaning.
The Herbs These preliminaries ended, the Paschal table was brought forward. The president of the feast first took some of the herbs, dipped them in salt water, ate of them, and gave to the others. Immediately after it, all the dishes were removed from the table (as it was thought so strange a proceeding would tend to excite the more curiosity), and then the second cup was filled. A very interesting ceremony now took place, It had been enjoined in the law that at each Paschal Supper the father was to show his son the import of this festival. By way of carrying out this duty, the son (or else the youngest) was directed at this particular part of the service to make inquiry; and, if the child were too young or incapable, the father would do it for him.
The Son's Question The son asks: 'Why is this night distinguished from all other nights? For on all other nights we eat leavened or unleavened bread, but on this night only unleavened bread? On all other nights we eat any kind of herbs, but on this night only bitter herbs? On all other nights we eat meat roasted, stewed, or boiled, but on this night only roasted? On all other nights we dip (the herbs) only once, but on this night twice?' Thus far according to the earliest and most trustworthy tradition. It is added (Mishnah, Pes. x. 4): 'Then the father instructs his child according to the capacity of his knowledge, beginning with our disgrace and ending with our glory, and expounding to him from, "A Syrian, ready to perish, was my father," till he has explained all through, to the end of the whole section' (Deut 26:5-11). In other words, the head of the house was to relate the whole national history, commencing with Terah, Abraham's father, and telling of his idolatry, and continuing, in due order, the story of Israel up to their deliverance from Egypt and the giving of the Law; and the more fully he explained it all, the better.
The Dishes This done, the Paschal dishes were brought back on the table. The president now took up in succession the dish with the Passover lamb, that with the bitter herbs, and that with the unleavened bread, and briefly explained the import of each; for, according to Rabbi Gamaliel: 'From generation to generation every man is bound to look upon himself not otherwise than if he had himself come forth out of Egypt. For so it is written (Exo 13:8), "And thou shalt show thy son in that day, saying, This is done because of that which Jehovah did unto me when I cam forth out of Egypt." Therefore,' continues the Mishnah, giving the very words of the prayer used, 'we are bound to thank, praise, laud, glorify, extol, honour, bless, exalt, and reverence Him, because He hath wrought for our fathers, and for us all these miracles. He brought us forth from bondage into freedom, from sorrow into joy, from mourning to a festival, from darkness to a great light, and from slavery to redemption. Therefore let us sing before Him: Hallelujah!' Then the first part of the 'Hallel' was sung, comprising Psalms 113 and 114, with this brief thanksgiving at the close: 'Blessed art Thou, Jehovah our God, King of the Universe, who hast redeemed us and redeemed our fathers from Egypt.' Upon this the second cup was drunk. Hands were now washed a second time, with the same prayer as before, and one of the two unleavened cakes broken and 'thanks given.'
The Breaking of the Bread Rabbinical authorities distinctly state that this thanksgiving was to follow not to precede, the breaking of the bread, because it was the bread of poverty, 'and the poor have not whole cakes, but broken pieces.' The distinction is important, as proving that since the Lord in instituting His Supper, according to the uniform testimony of the three Gospels and of St. Paul (Matt 26:26; Mark 14:22; Luke 22:19; 1 Cor 11:24), first gave thanks and then brake the bread ('having given thanks, He brake it'), it must have been at a later period of the service.
Pieces of the broken cake with 'bitter herbs' between them, and 'dipped' in the Charoseth, were next handed to each in the company. This, in all probability, was 'the sop' which, in answer to John's inquiry about the betrayer, the Lord 'gave' to Judas (John 13:25, etc.; compare Matt 26:21, etc.; Mark 14:18, etc.). The unleavened bread with bitter herbs constituted, in reality, the beginning of the Paschal Supper, to which the first part of the service had only served as a kind of introduction. But as Judas, after 'having received the sop, went immediately out,' he could not even have partaken of the Paschal lamb, far less of the Lord's Supper. The solemn discourses of the Lord recorded by St. John (John 13:31; 16) may therefore be regarded as His last 'table-talk,' and the intercessory prayer that followed (John 17) as His 'grace after meat.'
The Three Elements of the Feast The Paschal Supper itself consisted of the unleavened bread with bitter herbs, of the so-called Chagigah, or festive offering (when brought), and, lastly, of the Paschal lamb itself. After that nothing more was to be eaten, so that the flesh of the Paschal Sacrifice might be the last meat partaken of. But since the cessation of the Paschal Sacrifice the Jews conclude the Supper with a piece of unleavened cake, which they call the Aphikomen, or after-dish. Then, having again washed hands, the third cup is filled, and grace after meat said. Now, it is very remarkable that our Lord seems so far to have anticipated the present Jewish practice that He brake the bread 'when He had given thanks,' instead of adhering to the old injunction of not eating anything after the Passover lamb. And yet in so doing He only carried out the spirit of the Paschal feast. For, as we have already explained, it was commemorative and typical. It commemorated an event which pointed to and merged in another event—even the offering of the better Lamb, and the better freedom connected with that sacrifice. Hence, after the night of His betrayal, the Paschal lamb could have no further meaning, and it was right that the commemorative Aphikomen should take its place. The symbolical cord, if the figure may be allowed, had stretched to its goal—the offering up of the Lamb of God; and though again continued from that point onwards till His second coming, yet it was, in a sense, as from a new beginning.
The Third Cup Immediately afterwards the third cup was drunk, a special blessing having been spoken over it. There cannot be any reasonable doubt that this was the cup which our Lord connected with His own Supper. It is called in Jewish writings, just as by St. Paul (1 Cor 10:16), 'the cup of blessing,' partly because it and the first cup required a special 'blessing,' and partly because it followed on the 'grace after meat.' Indeed, such importance attached to it, that the Talmud (Berac. 51, 1) notes ten peculiarities, too minute indeed for our present consideration, but sufficient to show the special value set upon it. *
* It is a curious circumstance that the Mishnah seems to contemplate the same painful case of drunkenness at the Paschal Supper, which, as we know, actually occurred in the church at Corinth, that so closely imitated the Jewish practice. The Mishnah does not, indeed, speak in so many words of drunkenness, but it lays down this rule: 'Does any one sleep at the Passover meal and wake again, he may not eat again after he is awaked.' The service concluded with the fourth cup, over which the second portion of the 'Hallel' was sung, consisting of Psalms 115, 116, 117, and 118, the whole ending with the so-called 'blessing of the song,' which comprised these two brief prayers: 'All Thy works shall praise Thee, Jehovah our God. And Thy saints, the righteous, who do Thy good pleasure, and all Thy people, the house of Israel, with joyous song let them praise, and bless, and magnify, and glorify, and exalt, and reverence, and sanctify, and ascribe the kingdom to Thy name, O our King! For it is good to praise Thee, and pleasure to sing praises unto Thy name, for from everlasting to everlasting Thou art God.' 'The breath of all that lives shall praise Thy name, Jehovah our God. And the spirit of all flesh shall continually glorify and exalt Thy memorial, O our King! For from everlasting to everlasting Thou art God, and besides Thee we have no King, Redeemer, or Saviour,' etc. *
* Exceptionally a fifth cup was drunk, and over it 'the great Hallel' was said, comprising Psalms 120-137.
The Supper in Our Lord's Time In this manner was the Paschal Supper celebrated by the Jews at the time when our Lord for the last time sat down to it with His disciples. So important is it to have a clear understanding of all that passed on that occasion, that, at
the risk of some repetition, we shall now attempt to piece together the notices in the various Gospels, adding to them again those explanations which have just been given in detail. At the outset we may dismiss, as unworthy of serious discussion, the theory, either that our Lord had observed the Paschal Supper at another than the regular time for it, or that St. John meant to intimate that He had partaken of it on the 13th instead of the 14th of Nisan. To such violent hypotheses, which are wholly uncalled for, there is this one conclusive answer, that, except on the evening of the 14th of Nisan, no Paschal lamb could have been offered in the Temple, and therefore no Paschal Supper celebrated in Jerusalem. But abiding by the simple text of Scripture, we have the following narrative of events:—Early on the forenoon of the 14th of Nisan, the Lord Jesus having sent Peter and John before Him 'to prepare the Passover,' 'in the evening He cometh with the twelve' (Mark 14:17) to the 'guest-chamber,' the 'large upper room furnished' (Luke 22:11,12) for the Supper, although He seems to have intended 'after Supper' to spend the night outside the city. Hence Judas and the band from the chief priests do not seek for Him where He had eaten the Passover, but go at once to 'the garden into which He had entered, and His disciples'; for Judas 'knew the place,' (John 18:1,2) and it was one to which 'Jesus ofttimes resorted with His disciples.' 'When the hour was come' for the commencement of the Paschal Supper, Jesus 'sat down, and the twelve apostles with Him,' all, as usual at the feast, 'leaning' (John 13:23), John on 'Jesus' bosom,' being placed next before Him, and Judas apparently next behind, while Simon Peter faced John, and was thus able to 'beckon unto him' when he wished inquiry to be made of the Lord. The disciples being thus ranged, the Lord Jesus 'took the cup and gave thanks, and said, Take this, and divide it among yourselves' (Luke 22:17). This was the first cup, over which the first prayer in the service was spoken. Next, as in duty bound, all washed their hands, only that the Lord here also gave meaning to the observance, when, expanding the service into Christian fellowship over His broken body, He 'riseth from Supper,' 'and began to wash the disciples' feet' (John 13:4,5). It is thus we explain how this ministry, though calling forth Peter's resistance to the position which the Master took, did not evoke any question as to its singularity. As the service proceeded, the Lord mingled teaching for the present with the customary lessons of the past (John 13:12-20); for, as we have seen considerable freedom was allowed, provided the instruction proper at the feast were given. The first part of the 'Hallel' had been sung, and in due order He had taken the 'bread of poverty' and the 'bitter herbs,' commemorative of the sorrow and the bitterness of Egypt, when 'He was troubled in spirit' about 'the root of bitterness' about to spring up among, and to 'trouble' them, by which 'many would be defiled.' The general concern of the disciples as to which of their number should betray Him, found expression in the gesture of Peter. His friend John understood its meaning, and 'lying back on Jesus' breast,' he put the whispered question, to which the Lord replied by giving 'the sop' of unleavened bread with bitter herbs, 'when He had dipped' it, to Judas Iscariot.
Judas Iscariot 'And after the sop Satan entered into him,' and he 'went out immediately.' It was an unusual time to leave the Paschal table, for with 'the sop dipped' into the 'Charoseth' the Paschal Supper itself had only just begun. But then 'some of them thought'—perhaps without fully considering it in their excitement—that Judas, who 'had the bag,' and on whom, therefore, the care of such things devolved, had only gone to see after 'those things that they had need of against the feast,' or to 'give something to the poor'—applying some of the common stock of money in helping to provide 'peace-offerings' for the poor. This would have been quite in accordance with the spirit of the ordinance, while neither supposition necessarily involved a breach of the law, since it was permitted to prepare all needful provision for the feast, and of course also for the Sabbath, which in this instance followed it. For, as we have seen, the festive observance of the 15th of Nisan differed in this from the ordinary Sabbath-law, although there is evidence that even the latter was at that time by no means so strict as later Jewish tradition has made it. And then it was, after the regular Paschal meal, that the Lord instituted His own Supper, for the first time using the Aphikomen 'when He had given thanks' (after meat), to symbolise His body, and the third cup, or 'cup of blessing which we bless' (1 Cor 10:16)—being 'the cup after supper' (Luke 22:20)—to symbolise His blood. 'And when they had sung an hymn' (Psa 115-118) 'they went out into the mount of Olives' (Matt 26:30).
Our Lord's Agony Then it was that the Lord's great heaviness and loneliness came upon Him; when all around seemed to give way, as if crushed under the terrible burden about to be lifted; when His disciples could not watch with Him even one hour; when in the agony of His soul 'His sweat was as it were great drops of blood, falling down to the ground';
and when He 'prayed, saying: O my Father, if it be possible, let this cup pass from Me: nevertheless not as I will, but as Thou wilt.' But 'the cup which the Father' had given Him, He drank to the bitter dregs; and 'when He had offered up prayers and supplications with strong crying and tears unto Him that was able to save Him from death, and was heard in that He feared; though He were a Son, yet learned He obedience by the things which He suffered; and being made perfect, He became the author of eternal salvation unto all them that obey Him' (Heb 5:7-9). Thus the 'Lamb without blemish and without spot, who verily was foreordained before the foundation of the world' (1 Peter 1:20)—and, indeed, 'slain from the foundation of the world' (Rev 13:8)—was selected, ready, willing, and waiting. It only remained, that it should be actually offered up as 'the propitiation for our sins: and not for ours only, but also for the whole world' (1 John 2:2).
Chapter 13 The Feast of Unleavened Bread and the Day of Pentecost
'And when the day of Pentecost was fully come, they were all with one accord in one place.'—Acts 2:1 The Feast of Unleavened Bread The 'Feast of Unleavened Bread,' which commenced in the Paschal night itself and lasted for seven days, derived its name from the Mazzoth, or unleavened cakes, which were the only bread allowed during that week. This is called in Scripture 'the bread of affliction' (Deut 16:3), as is commonly supposed, because its insipid and disagreeable taste symbolised the hardship and affliction of Egypt. But this explanation must be erroneous. It would convert one of the most joyous festivals into an annual season of mourning. The idea intended to be conveyed by the Scriptural term is quite different. For, just as we should ever remember the death of our Saviour in connection with His resurrection, so were Israel always to remember their bondage in connection with their deliverance. Besides, the bread of the Paschal night was not that of affliction because it was unleavened; it was unleavened because it had been that of affliction. For it had been Israel's 'affliction,' and a mark of their bondage and subjection to the Egyptians, to be driven forth in such 'haste' (Deut 16:3; Exo 12:33,39) as not even to have time for leavening their bread. Hence also the prophet, when predicting another and far more glorious deliverance, represents Israel, in contrast to the past, as too holy to seek enrichment by the possessions, and as too secure to be driven forth in haste by the fear of those who had held them captives: